Built Around You
Coffee Buying That Matches Your Cash Flow
For a lot of small roasters, buying green coffee is one of the biggest cash flow stressors.
You want to bring in something fresh. You want to try a new origin.
But you’re staring down a $1,200 invoice, net due on arrival — and that’s before it even lands in your roastery.
We get it. We've been small. We've bootstrapped things.
And we know the reality: sometimes the best coffee opportunity shows up at the worst time for your books.
That’s why we’re doing things differently.
Our Payment Terms: Built for Independent Roasters
We offer flexible terms to roasters who need room to grow:
30-day terms for qualified small shops
45-day terms for repeat pilot customers and trusted accounts
No full-bag minimums — ever
You can test a 30kg lot, cup it with your team, roast it for your menu, and sell through a chunk of it before payment is due. That’s real working capital.
Why It Matters
Most importers expect you to act like a full-scale distributor —
even if you’re running a lean operation with a small crew, tight books, and a thoughtful growth plan.
But we’re not here to push containers.
We’re here to support the next generation of Canadian roasters.
If what’s holding you back is the timing — not the taste —
we’ll work with you.
We believe sourcing should scale with your shop — not the other way around.
Interested in trying your first small lot?
Let’s talk. We’ll bring the samples — and the right terms.